Ariake Green Sauce Plate


Ariake = the gulf of west part of Kyushu. Beautifully glass glazed ware with vivid green. Very popular around European region and widely used from restaurats to home. Long rectangular shape plate with sauce ditch. Basically made for grilled long fish like Sanma pike, serving with sauce and grated Daikon radish. 21x13.5xH3cm

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